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Discover
OUR MENU
WEEKLY
Specials!
Appetizers
1.Steamed Dumpling $7.95
2. Crab Roll $7.95
3. Pan Fried Gyoza $7.95
4. Grab Rangoon $7.95
Entrees
1. Lobster Pad Thai $16.95
2. Fried Rainbow Trout with Green Apple Salad $16.95
3. Whole Red Snapper (Market Price)
4. Soft Shell Crab $18.95
5. Stir Fried Asparagus & Shitake Mushroom with Shrimp $15.95
6. Fried Tempura Shrimp $16.95
Your choice of fried rice or pad Thai noodle
7. Stir Fried Egg Noodles w/roasted BBQ Pork $16.95
8. Salmon Garlic Pepper $19.95
9. Crab Pad Thai $17.95
3.Crispy Duck Pad Thai $19.95
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