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Discover

OUR MENU

WEEKLY

Specials!

Appetizers

1.Steamed Dumpling  $7.95

2. Crab Roll  $7.95

3. Pan Fried Gyoza  $7.95

4. Grab Rangoon  $7.95

 

 

Entrees

1. Lobster Pad Thai  $16.95

2. Fried Rainbow Trout with Green Apple Salad  $16.95

3. Whole Red Snapper (Market Price)

4. Soft Shell Crab $18.95

5. Stir Fried Asparagus & Shitake Mushroom with Shrimp  $15.95

6. Fried Tempura Shrimp  $16.95

Your choice of fried rice or pad Thai noodle

7. Stir Fried Egg Noodles w/roasted BBQ Pork  $16.95

8. Salmon Garlic Pepper  $19.95

9. Crab Pad Thai  $17.95

3.Crispy Duck Pad Thai  $19.95

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